A tasty and timeless classic, Tyson Grilled Chicken Tenders are a great addition to any meal. With 20g of protein per serving and no added hormones or steroids**, our fully cooked, boneless and skinless grilled chicken tenders are easy to prepare and incorporate into a variety of dishes. Add grilled chicken tenders as a protein on a Caesar salad, in pasta, or enjoy on its own with dipping sauce. However you enjoy, you know you are getting tenders made with 100% all natural* white meat chicken. With a subtle smoky flavor, our grilled chicken tenders are easy to make and store. Keep our Tyson Grilled Chicken Tenders frozen until ready to prepare in an air fryer, skillet or microwave. *Minimally processed, no artificial ingredients **Federal Regulations prohibit the use of added hormones or steroids in chicken
Nutrition Facts | |
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Refer to the product label for full dietary information, which may be available as an alternative product image. | |
About 7 Servings Per Container | |
Serving Size 3 oz (84g) | |
Amount Per Serving Calories |
130 |
% Daily Value∗ | |
Total Fat 4g | 5% |
Saturated Fat 1g | % |
Trans Fat 0g | 0% |
Polyunsaturated Fat 1g | 0% |
Monounsaturated Fat 2g | 0% |
Cholesterol 65mg | 22% |
Sodium 400 mg | 17% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 0% |
Sugars 0g | 0% |
Includes 0g Added Sugars | 0% |
Protein 20g | 40% |
Vitamin A | % |
Vitamin C | % |
Vitamin D 0 | 0% |
Calcium 0 mg | 0% |
Iron 0 mg | 2% |
Potassium 460 mg | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients |
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Boneless, skinless chicken breast with rib meat, water, contains 2% or less of:, acacia gum, garlic powder, grill flavor (from sunflower oil), lemon juice solids, maltodextrin, modified food starch, natural flavors, natural smoke flavor, onion powder, salt, spice, tapioca dextrin, vinegar, white distilled vinegar powder, yeast extract. blanched in vegetable oil. |
Microwave -Heat 4-6 tenders covered for 90 seconds or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Skillet -Heat on medium in a covered, non-stick skillet with 1 TBSP of water for 6 minutes or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Air Fryer (Preferred Method) Set air fryer to 375°F. Heat for 6 minutes or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.