Black Pepper Herb Seasoned Chicken Breast Strips
Tyson Frozen Fully Cooked Black Pepper Herb Seasoned Chicken Breast Strips are a delicious addition to any meal. Our white meat chicken is cut into strips then marinated and seasoned all the way around for maximum flavor. Fully cooked and simple to prepare, our chicken breast strips provide 21 grams of protein per serving. To prepare, heat chicken strips in a skillet or bake in an oven or microwave. Simply toss with fresh vegetables and pasta with a splash of olive oil for a delicious weeknight dinner. Includes one 20 oz package of Frozen Fully Cooked Black Pepper Herb Seasoned Chicken Breast Strips. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. Keep it real. Keep it Tyson.
- One 20 oz. package of Fully Cooked Black Pepper Herb Seasoned Chicken Breast Strips
- White meat chicken that's cut into strips then marinated and seasoned all the way around for maximum flavor
- Made with all-natural, minimally processed chicken
- Juicy, flavorful and 0 grams trans fat per serving
- Excellent source of protein – 21 grams per serving
- Fully cooked and simple to prepare
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 7 Servings Per Container | |
| Serving Size 3 oz (84g) | |
|
Amount Per Serving Calories |
130 |
| % Daily Value∗ | |
| Total Fat 4g | 5% |
| Saturated Fat 1g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 1g | 0% |
| Monounsaturated Fat 2g | 0% |
| Cholesterol 65mg | 22% |
| Sodium 460 mg | 20% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 21g | 40% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 | 0% |
| Calcium 0 mg | 0% |
| Iron 1 mg | 2% |
| Potassium 490 mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Boneless, skinless chicken breast with rib meat, water, contains 2% or less of: citric acid, dried garlic, dried green bell peppers, dried onion, dried parsley, maltodextrin, modified food starch, natural flavors, salt, spices, vinegar, vinegar solids, yeast extract. sauteed in vegetable oil. |
Cooking Methods
Microwave:
Microwave -Heat 4 pieces covered on high for 90 seconds or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Fry:
Skillet -Heat on medium in a covered, non-stick skillet with 1 TBSP water for 6 minutes or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Air Fry:
Air Fryer (Preferred Method) Set air fryer to 360°F. Heat for 8 minutes or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
