Lightly Breaded Frozen Boneless Chicken Bites
Flavorful and delicious, Tyson Lightly Breaded Boneless Chicken Bites are a welcome addition to any family meal. Lightly breaded with no added hormones or steroids**, our frozen white meat chicken bites are made with 100% all natural* chicken and are easy to make in an air fryer, oven or microwave. With a light crispy breading and tender chicken inside, our bites have 17g of protein per serving. Each 1.25 lb bag has 7 servings of our fully cooked chicken bites to heat and enjoy. Whether making a quick snack or popping in the air fryer to prepare as part of a meal, our fully cooked chicken bites are a practical and tasty way to get restaurant style chicken and protein. *Minimally processed, no artificial ingredients **Federal Regulations prohibit the use of added hormones or steroids in chicken
- One 1.25 lb bag of Tyson Lightly Breaded Boneless Chicken Bites
- 17g protein per serving
- Made with 100% all natural* chicken
- Chicken raised with no added hormones or steroids**
- Made with white meat chicken
- Fully cooked and ready-to-eat
- 0 grams of trans fat per serving
- Resealable bag for easy storage
- Keep frozen until ready to prepare
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 7 Servings Per Container | |
| Serving Size 3 oz (84g) | |
|
Amount Per Serving Calories |
180 |
| % Daily Value∗ | |
| Total Fat 8g | 10% |
| Saturated Fat 2g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 4g | 0% |
| Monounsaturated Fat 3g | 0% |
| Cholesterol 55mg | 18% |
| Sodium 340 mg | 15% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | 0% |
| Includes 1g Added Sugars | 2% |
| Protein 17g | 34% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 | 0% |
| Calcium 0 mg | 0% |
| Iron 1 mg | 2% |
| Potassium 540 mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| White meat chicken, water, wheat flour, contains 2% or less of: food starch, dextrin, extractives of paprika, garlic powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), maltodextrin, modified food starch, natural flavors, onion powder, pea starch, rice flour, salt, spices, sugar, tapioca starch, yeast, yeast extract, yellow corn flour. breading set in vegetable oil. |
Cooking Methods
Bake:
Conventional Oven -Heat at 400°F for 18 minutes or until warm and crispy. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Microwave:
Conventional Microwave -Heat 5 chunks for 1- 1/2 minutes or until warm. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Air Fry:
Air Fryer (Preferred Method) -Set air fryer to 360°F. Heat for 8 minutes or until warm and crispy. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
